Grown in Montana Green Lentils | 25 lbs | Non-GMO | Kosher | Vegan | Non-Irradiated

GROWN IN THE PACIFIC NORTHWEST: Clear Creek's Green Lentils are sourced from a farm in Montana and produce the flavors of the rich Pacific Northwest soil EASY TO COOK AND DELICIOUS: Dry green lentils cook in 20 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With an earthy and peppery flavor, Clear Creek green lentils are perfect for adding to soups, salads, chili, burgers, tacos, and more PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for sterilization). Our green lentils will SPROUT! CARBON NEUTRAL SHIPPING: Clear Creek Green Lentils packaged in our 25 pound bags are shipped to our customers sustainably through a Carbon Offset Shipping Network LONG-TERM STORAGE: Store in an air-tight container in a dry, cool, and dark location