Light Red Kidney Beans Grown In Washington | 25 Lbs | Non-Gmo | Kosher | Vegan | Non-Irradiated

Grown In The Pacific Northwest: Clear Creek Light Red Kidney Beans Are Sourced From A Neighboring Washington State Farm Further Representing The Flavors And Quality Of The Rich Pacific Northwest Soil Easy To Cook And Delicious: Dry Kidney Beans Cook In 40-60 Minutes, With 5-8 Hours Of Pre-Soaking Required. If You Are Looking For A Shorter Cook Time, You Can Prepare Them In An Instant Pot. With A Deep, Nutty Flavor, Clear Creek Red Kidney Beans Are Perfect For Adding To Soups, Salads, Casseroles, Tacos, And More Proud To Be: We Are Proud To Be Non-Gmo, Vegan, Kosher, And Non-Irradiated (An Accepted Practice That Exposes Your Food To Radiation For Sterilization). Our Kidney Beans Will Sprout! Carbon Neutral Shipping: Clear Creek Light Red Kidney Beans Packaged In Our 25 Pound Bags Are Shipped Sustainably Through A Carbon Offset Shipping Network Long-Term Storage: Store In An Air-Tight Container In A Dry, Cool, And Dark Location