Pamela'S Gluten Free Pizza Crust Mix, Non-Dairy, Wheat Free, Foodservice Size, 25-Pound (Pack Of 1)

Finally, A Gluten Free Pizza Crust That You Can Enjoy; Create A Flavorful, Crispy Crust Whether Baked In An Oven, On A Pizza Stone Or In A Brick Oven With High Fire Heat; Just Add Oil, Yeast And Water; No Eggs Needed Make A Thin Crust, Thick Crust, Or Deep Dish Pizza, Or Experiment With Pamela'S Recipes To Make Focaccia, Dinner Rolls Or Great Flour Tortillas, Itâ’S Easier Than You Think; Gluten Free, Dairy Free, Free Of Top 8 Allergens We Test For Gluten, In Fact, While The Fda Guidelines Require Gluten-Free Labeled Products To Test At 20Ppm (Parts Per Million) Or Less For Gluten, Pamelaâ’S Ensures All Our Products Test At 10Ppm Or Less We'Re Gfco Certified, Use A Program From The Gig, Gluten Intolerance Group, And Conduct Frequent Swab Tests For Gluten To Ensure The Safety Of Our Consumers To Ensure There Is No Cross-Contamination Of Products Born Into A Family Of Bakers, Pamela Used Her Passion For Baking To Create Delicious Gluten-Free Foods Crafted With Love And The Highest Quality Ingredients In Her Own Kitchen; That Mission Still Drives Everything We Do Today Pamela'S Made With Love. Born Into A Family Of Bakers In Northern California, Pamela Used Her Passion For Baking To Create A New Kind Of Company In 1988 Out Of Her Very Own Kitchen. Her Mission From The Beginning Was To Give Her Family, And Yours, Delicious Gluten-Free Foods Crafted With Love And The Highest Quality Ingredients. That Mission Still Drives Everything We Do Today. Always Gluten-Free, Non-Dairy, Vegan, And Grain-Free Options, No Artificial Additives Or Corn Syrup, Made With Premium, Quality Ingredients. Look For Our Gf Baking Mixes, Snack Bars, Cookies, And Graham Crackers. Allergen Sensitive Alternatives In Addition To Always Being Gluten Free, Pamela'S Also Offers Options For Dairy Free, Nut Free, Grain Free & Vegan Families