Pedro Ximã£Â©Nez Wine Reduction: Pairs Deliciously With Red Meats, Savory Cheeses, And Desserts Sweet And Dark: An Intoxicating Reduction Made From Sweet Spanish Dessert Wine Ready To Eat: Enjoy The Sweet Wine Reduction Directly From The Bottle With No Extra Preparation Needed Restaurant Quality: Ideal For Use In Food Service Or In The Home Imported From Spain : A Gourmet International Specialty Food Product Add A Sweet And Luscious Accent To A Variety Of Appetizers, Mains, And Desserts With Roland Foods Pedro Ximã£Â©Nez Wine Reduction. Produced From The Wine Varietal By The Same Name--Or Simply Called Px--Pedro Ximã£Â©Nez Is An Intensely Sweet, Dark, Dessert Wine From Spain. To Make This Wine Reduction, Roland Uses Only Spanish Px Wine To Create A Uniquely Sweet And Savory Dark-Mahogany-Colored Sauce. Try It As A Glaze For Meat And Vegetables, Pair It With Savory Foods Like Pork And Blue Cheese, Or Drizzle The Reduced Wine Sauce On Top Of Chocolate, Ice Cream, And Other Desserts. The Nip On The Bottle Is Ideally Sized For Precise Plate Decorations Or For Rimming The Edge Of A Drink Before Serving. Since 1934, Roland Foodsã¢Â Versatile Team Of Veteran Chefs, Food Lovers, And Logistics Wizards Have Connected People Around The World To Explore Their Culinary Passions. Roland Foods Imports More Than 1,500 Products From North America, South America, Europe, North Africa, The Middle East, And Asia