Clearspring Onozaki Organic Barley Miso 300 g (Pack of 2)

BULLET POINTS : 1> The traditional miso of rural japan 2 > Made by traditional methods 3 > Fully aged in cedar wood kegs for 1 to 2 years 4 > Adds a rich flavour and concentrated goodness to sauces 5 > Also makes an outstanding miso soup DESCRIPTION : Product Description Clearspring Unpasteurised Organic Japanese Barley Miso Paste also known as Mugi Miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedar wood kegs for 1 to 2 years. It adds a rich flavour and concentrated goodness to sauces, baked dishes, soups and beans. It also makes an outstanding miso soup. Miso is a very versatile seasoning and can be used to flavour soups, stews and bean dishes. Available in 300 gram jar. Ingredients Cultured BARLEY (38%), whole SOYA BEANS (35%), sea salt, water. organically grown. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Miso is a very versatile seasoning and can be used to flavour soups, stews and bean dishes. Also delicious for gravies, dips, spreads and pickles. It makes wonderful dressing for salads, noodles, grains & beans, tofu, vegetable protein and grilled dishes. Safety Warning No Warning Applicable Manufacturer Contact Information Clearspring Ltd., 19A Acton Park Estate, London W3 7QE, UK. See more