Clearspring Organic Japanese Udon Noodles, 200g (Pack of 2)

BULLET POINTS : 1> Quick to cook and delicious in flavour 2 > Semi whole-wheat noodles 3 > Promising a delightful eating experience 4 > Used all year round in a wide range of Asian and Western dishes 5 > Cooks in 10 minutes DESCRIPTION : Product Description Clearspring Organic Udon Noodles are satisfying and versatile. Artisan family producers slowly air dry and mature these noodles to concentrate their flavour. They can be used all year round in a wide range of Asian and Western dishes, including piping hot noodles in broth, satisfyingly rich stir-fries and succulent summer salads. Clearspring Japanese Noodles are made to traditional recipes and are all egg-free and certified organic. Ingredients WHEAT Flour (86%), Water, Sea Salt. Organically Grown. Directions To prepare bring 2L of water to the boil, add noodles (100g per serving) and stir. Simmer for 10 minutes then rinse briefly under cold water. Serve all year round in hot broths, stir-fries or chilled with a dipping sauce. Safety Warning No Warning Applicable Manufacturer Contact Information Clearspring Ltd., 19A Acton Park Estate, London W3 7QE, UK