Clearspring Pasteurised Organic Japanese Brown Rice Miso Paste, 300g

BULLET POINTS : 1 > An excellent source of protein 2 > Made using whole soya beans and brown rice 3 > A good source of fibre 4 > Wheat and dairy free 5 > Suitable for vegans and certified by kosher DESCRIPTION : Product Description Clearspring Pasteurised Organic Japanese Brown Rice Miso Paste has been developed for maximum nutrition. It is made using whole soya beans and brown rice, it has a very whole food nutritional profile. Depending on the region and climate where the miso is made, the skill and experience of the brew master judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions. Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews. Ingredients Whole soya beans (46%), cultured brown rice (33%), sea salt, water