Cultures For Health Endless Fresh Sourdough Starter | San Francisco Style Heirloom Culture For Artisan Bread Baking | Diy Tasty Prebiotic Rich Low Carb Bread | No Wait Live Sourdough Starter Culture

Live Starter: This San Francisco Sourdough Starter Is Alive And Ready To Goâ—Perfect If You Want To Jump Right In! For Best Results, We Recommend Opening And Feeding Within 24-48 Hours Of Receipt. Store In Fridge Till Ready To Use Heirloom Style: With Proper Care, Our Sourdough Starter Can Be Reused Indefinitely To Leaven Baked Goods, Making It Easy For You To Create Delicious Bread Over And Over Again Health Benefits: Sourdough Starters Are Full Of Probiotics, Which Help Process The Flour And Make It Easier To Digest. Plus, A Finished Sourdough Bread Loaf Contains Prebiotics, Which Feed The Bacteria In Our Stomachs And Promote Better Gut Health Versatile: Make More Than Just Bread! Use This Starter To Try Your Hand At Creating Delicious Pizza Dough, Pie Crust, Bagels, Banana Bread, Noodles, Garlic Bread, And More Quality Ingredients: Contains Only Non-Gmo White Wheat Flour And Live Active Cultures. Each Batch Is Pathogen Tested By A Trusted Third-Party Laboratory So You Know You Are Getting A High Quality, Healthy Starter