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Eden

Eden Organic Barley & Brown Rice Miso Paste, Mugi & Genmai, Live Culture, Umami Rich, Made In Japan, 12.1 Oz (345G)

₹4,781.00
₹3,931.00
(You save ₹850.00 )
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Product Code: USSTRK43416
Package Quantity: 12 oz
Country Of Origin: USA

Availability: Estimated time of delivery is 12-15 days

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Eden Organic Barley & Brown Rice Miso Paste, Mugi & Genmai, Live Culture, Umami Rich, Made In Japan, 12.1 Oz (345G)

₹4,781.00
₹3,931.00
(You save ₹850.00 )
 
Imported By : Esupli Manufacture : Eden About this item A mixture of Mugi and Genmai miso, this non-GMO whole soybean, barley, and short grain brown rice miso is koji fermented the ancient way by miso masters. Fermentation breaks down soy’s proteins into amino acids and its starches into simple sugars; predigested, easy to assimilate, nutrient-dense food. Miso of this nature is five times higher in protective isoflavones than other soyfoods. Organic Eden Barley & Brown Rice Miso carries forward generations of perfected miso making skill at a family company that has made miso through eight generations. The maker’s dedication to superlative miso provides us a patiently crafted, pleasing superfood that rejuvenates and sustains health. Perfect and full of umami for miso soups, stews, sauces, marinades, and more. An essintial ingredient in any Japanese pantry. Refrigerate after opening. See more product details,A mixture of Mugi and Genmai miso, this non-GMO whole soybean, barley, and short grain brown rice miso is koji fermented the ancient way by miso masters,Fermentation breaks down soy’s proteins into amino acids and its starches into simple sugars; predigested, easy to assimilate, nutrient-dense food. Miso of this nature is five times higher in protective isoflavones than other soyfoods,Organic Eden Barley & Brown Rice Miso carries forward generations of perfected miso making skill at a family company that has made miso through eight generations,The maker’s dedication to superlative miso provides us a patiently crafted, pleasing superfood that rejuvenates and sustains health,Perfect and full of umami for miso soups, stews, sauces, marinades, and more. An essintial ingredient in any Japanese pantry,Refrigerate after opening
 

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