Gundry Md Polyphenol-Rich Olive Oil Contains Hydroxytyrosol àA Naturally Occurring Polyphenol That Can Neutralize Free Radicals, Unlike Anything Weã¢ÂVe Ever Seen At The Gundry Md Lab. And Since Our Olive Trees Are Grown In A Harsh Desert Environment, This Triggers A ÃÂNutrient Surgeã¢Â That Can Give Our Olive Oil 30X More Hydroxytyrosol Polyphenols Than Conventional Brandsthis Means Gundry Md Polyphenol-Rich Olive Oil Can Give You Exponentially More Protection From Energy-Zapping Toxins That May Make You Feel Tired And Weak. Thatã¢ÂS Why You May Notice That Gundry Md Polyphenol-Rich Olive Oil Tastes Pretty Different From Other Olive Oils On The Market. Itã¢ÂS Got A Bitter, Full-Bodied, Intense And Robust Flavor That Takes Some Getting Used To. But Rest Assured àThis Peppery Flavor Is A Good Thingand Since We Adhere To Strict Extraction And Refinement Processes àGundry Md Polyphenol-Rich Olive Oil Is Absolutely Delicious. So, How Can You Use This Olive Oil Well, I Like To Just Drink A ÃÂShotã¢Â Of It Each Day, And I Suggest You Do The Same. But I Understand àThe Peppery Flavor Isnã¢ÂT For Everyone, So Iã¢ÂVe Put Together A Few Other Ways For You To Enjoy This Powerful, Flavorful Olive Oil àAnd All Itã¢ÂS Potential Fantastic Health Benefits, Toouse It As A ÃÂFinishing Oilã¢Â On Your Favorite Foods: You Know How Even The Simplest Foods Feel A Little More ÃÂSpecialã¢Â At A Restaurant Thatã¢ÂS Because Theyã¢ÂRe Likely Drizzled With A Little Bit Of Oil àIt Can Actually Enhance The Flavors In Food. Accent Sauteed Greens, Scrambled Eggs, Even That Piece Of Grilled Salmon àJust Make Sure To Drizzle It On Your Food After Cooking