Riorand Black Garlic 4 Cans Of 170G Whole Black Garlic Aged For Full 90 Days Black Garlic 1.5 Pounds1.5 Pound

Bullet Points : 1 > Riorand Black Garlic Contains Approximately 850 Mg Sallyl Cysteine Per Bulb Full 90 Days In A Special Fermentation Process 2 >There'S Only One Ingredient Garlic.It'S Aged For Full 90 Days In A Special Fermentation Process Under High Heat,Where It Develops Its Darker Color,Softer Texture And Sweeter Taste Not Just 30 Days 3 >Black Garlic Is Sweet Meets Savory,A Perfect Mix Of Molasses-Like Richness And Tangy Garlic Undertones,Aged White Garlic,Can Be Enjoyed Raw Or In Your Favorite Foods 4 >Effects - To Eliminate Fatigue, Improve Physical Strength, Solve Constipation,And Improve The Activity Of The Prostate,Promoting Sleep Quality And Also Other Functions 5 >Storage - Riorand Black Garlic Texture Is Soft,Not Suitable For Vacuum Package Or Packing Too Tight,Otherwise You Will Squeeze The Bad Black Garlic.Once Opened,Seal Mouth After Eat,And Should Be Preserved In A Cool, Dry Place Description : Riorand Black Garlic 4 Cans Of 170G Whole Black Garlic Aged For Full 90 Days Black Garlic 1.5 Pounds1.5 Pound