Roland Foods Flat Anchovy Fillets Packed In Olive Oil, Wild Caught From Morocco, 14 Oz Can (Pack Of 2)

Wild Caught: Our Anchovies Are Canned In Olive Oil, Are Sustainably Caught Off The Coast Of Morocco, And Processed Into Skinless Flat Fillets10Excellent Source Of Protein: Roland Food'S Anchovy Fillets Are A Great Natural Source Of Protein Without Any Additives10Ready To Eat: Our Anchovies Are Cured And Ready To Eat As A Salty Snack10Sauces And Dressings: Infuse Sauces And Dressings With The Distinct Salty Flavor Of Anchovy, A Staple Ingredient In Cesar Salad Dressing10Recipe Inspirations: A Classic Food Source In The Mediterranean Diet, The Distinct Salty And Savory Flavor Of Anchovies Make Them A Popular Ingredient In Countless Recipes From Appetizers To The Main Dish10Roland Foods Is Excited To Offer A Wide Selection Of Anchovies That Have Limitless Uses And Will Fulfill A Variety Of Your Culinary Needs. From Flat Anchovy Fillets, Rolled Anchovies To Anchovy Paste, Anchovies Have Been A Central Ingredient In World Cuisines For Over A Thousand Years And Are A Common Staple In Every Pantry. Eaten On Their Own Or Draped On Tapas And Crostinis, Our Anchovies From Morocco Act As Salty And Addictive Flavor-Bombs. Whether Prepared In Caesar Salad Dressing, Puttanesca Sauce Or As A Pizza Topping, Roland Foods Anchovy Fillets Provide Superior Flavor. Anchovies In Olive Oil Blended With Black Olives Create A Flavorful Tapenade To Dip Vegetables Or Pita. Anchovies Can Also Be Incorporated Into Sauces, Vinaigrette'S, And Stews; They Will Infuse These Dishes With Umami But Will Be Otherwise Indiscernible